BseMII (BspCNI)
5'-C T C A G (N)10^-3' 3'-G A G T C (N)8 ^-5'
digested lambda DNA
1% agarose![]()
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#ER1401
Supplied with:
10X Buffer Tango™
50X SAM100 u
1 ml
0.1 ml#ER1402
Supplied with:
10X Buffer Tango™
50X SAM500 u
1 ml
2x0.1 mlCommercial Isoschizomers: (BspCNI)
Enzymes in parentheses have different cleavage specificities.Related Documents (in pdf, ~55 KB):
Certificate of Analysis: #ER1401, #ER1402
MSDS (English)
MSDS (English-USA)
MSDS (German)
Chart (in pdf, 721 KB)
Brochure (in pdf, 316 KB)Concentration
1 u/µlConditions for 100% Activity
Recommended
bufferIncubation
temperatureUnits for
overnight
incubation,
u/µg DNAThermal
inactivation,
in 20 minEnzyme activity, %
B
(blue)G
(green)O
(orange)R
(red)Tango™
(yellow)1X 1X 1X 1X 1X 2X Buffer Tango™ +
0.01 mM S-adenosylmethionine55°C 0.5 80°C 50-100
(+SAM)50-100
(+SAM)50-100
(+SAM)50-100
(+SAM)100
(+SAM)50-100
(+SAM)Storage Buffer
10 mM Tris-HCl (pH 7.4 at 25°C), 100 mM KCl, 1 mM DTT, 1 mM EDTA, 0.2 mg/ml BSA and 50% glycerol.Ligation and Recleavage
After 10-fold overdigestion with BseMII, more than 90% of the digested DNA fragments can be ligated but none of these can be recut due to the methylation of the recognition sequence by restriction enzyme.
Methylation Effects Dam:
Dcm:
CpG:
EcoKI:
EcoBI:never overlaps
never overlaps
never overlaps
never overlaps
never overlaps- no effect.
- no effect.
- no effect.
- no effect.
- no effect.
Note
- Incubation at 37°C results in 30% activity.
- Requires SAM for activity. Sinefungin can replace SAM in the restriction reaction. In this case DNA is not methylated and more than 95% of the ligated BseMII fragments can be recut by this enzyme.
Double Digestions using Tango™ Buffer, DoubleDigest™
Optimal
bufferEnzyme activity, %
Tango™
(yellow)1X 2X Buffer Tango™ +
0.01 mM S-adenosylmethionine100
(+SAM)50-100
(+SAM)Number of Recognition Sites in DNA Molecules
Lambda PhiX174 M13mp18/19 pBR322 pUC18/19 pUC57 pTZ19R/U pBluescriptIIKS(-/+) pBluescriptIISK(-/+) pACYC177 pACYC184 79 10 23 7 5 5 4 4 4 13 8
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See also General Properties of Restriction Enzymes:
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Updated kovo 05, 2008 16:45